The Important Stuff
Ingredients -
Advent Calendar
1. Oreo -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4, 5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring
2. Toblerone -
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring.
Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3%), Milk Fat, Almonds (1.6%), Emulsifier (Soya Lecithins), Egg White, Flavouring, Milk Chocolate contains: Cocoa Solids: 28% minimum, Milk Solids: 14% minimum
3. Blue Bon Bon
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Vegetable Fats (palm, coconut), Maltodextrin, Acid: Citric Acid; Natural Flavouring, Emulsifier: E473; Plant Concentrate (spirulina).
4. Peanut M&M
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Peanuts, Cocoa Mass, Full Cream Milk Powder, Cocoa Butter, Starch, Palm Fat, Glucose Syrup, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Stabiliser (Gum Arabic), Shea Fat, Milk Fat, Dextrin, Colours (E100, E120, E133, E160a, E160e, E170), Glazing Agent (Carnauba Wax), Palm Kernel Oil, Flavourings, Salt, Milk Chocolate contains Milk Solids 14% minimum,
5. Caramel Rolo
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed Milk, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings,
6. Mint Choc
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Vegetable Fats (Palm, Shea, Mango Kernel, Sal, Sunflower), Lactose and Proteins from Whey (Milk), Whey Powder (Milk), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Butterfat (Milk), Emulsifier (Lecithins), Natural Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin),
7. Milkybar
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Butter, Whole Milk Powder, Glucose Syrup, Emulsifier (Lecithins), Flavouring
8. Magic stars
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Milk Fat, Lactose, Whey Permeate (from Milk), Emulsifier (Soya Lecithin), Vanilla Extract,
9. Rocky Road
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Water, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Lecithins). Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Flavouring.
10. Ferrero Rocher
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring. Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin
11. Jazzie
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Dextrose, Starch (Wheat, Rice), Glucose Syrup, Rice Flour, Modified Maize Starch, Vegetable Oils (Coconut, Rapeseed), Colouring Foods (Concentrates from Radish, Sweet Potato, Safflower, Lemon, Blackcurrants), Colours (Curcumin, Riboflavins, Brilliant Blue FCF, Patent Blue V), Glazing Agents (Shellac, Carnauba Wax, Beeswax White and Yellow), Maize Bran, Maltodextrin, Thickener (Gum Arabic), Anti-Caking Agent (Talc)
12. Bounty
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Emulsifiers (Soya Lecithin, E471), Lactose, Milk Fat, Whey Powder (from Milk), Humectant (Glycerol), Salt, Natural Vanilla Extract,
13. Rhubarb & Custard
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar; Glucose Syrup; Maize Starch; Vegetable Oil; Water; Gelatine; Malic Acid; Flavourings; Fruit & Plant Concentrates (carrot, lemon, mango, orange, passion fruit, safflower, spirulina); Colour (copper complexes of chlorophyll); Invert Sugar Syrup; Fruit Extract (carob).
14. Kinder Bueno
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin,
15. Skittles
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Palm Fat, Acid (Malic Acid), Dextrin, Modified Starch, Flavourings, Maltodextrin, Colours (E162, E163, E160a, E170, E100, E153, E133), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Glazing Agent (Carnauba Wax), Emulsifier (Lecithin)
16. Peach & Mango
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring. Glucose Syrup, Sugar, Water, Beef Halal Gelatine, Modified Potato Starch, Acidulants: E296, E330, E270, Artificial Flavour, Coating Agents: Glycerol Monostearate (Sunflower, E471), Vegetable Oil (Coconut, Karite), Colours: E100, E163, E129, E160a. E129 MAY have an adverse effect on activity & attention in Children.
17. Caramel Munchies
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Sugar, Vegetable Fats (Palm, Mango Kernel, Sal, Shea, Rapeseed, Sunflower), Glucose Syrup, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk (Milk, Sugar), Whey Powder product (Milk), Skimmed Milk Powder, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Butterfat (Milk), Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins), Cocoa Mass, Whey Powder (Milk), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Barley Malt Extract, Salt, Lactose (Milk), Caramelised Sugar, Natural Flavouring, Maltodextrin, Safflower Concentrate
18. Malteser Reindeer
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Skimmed Milk Powder, Palm Fat, Cocoa Butter, Barley Malt Extract, Cocoa Mass, Whey Permeate (Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Demineralised Whey Powder (Milk), Shea Fat, Lactose (Milk), Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (E341, E500, E501), Salt, Wheat Gluten, Sweet Whey Powder (Milk), Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetables Fats in addition to Cocoa Butter
19. Choc Orange
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Dried Whey (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (SoyaLecithins, E476), Orange Oil, Flavouring, Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter
20. Strawberry Bon Bon
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Palm Oil, Condensed Skimmed Milk, Molasses, Colour (Anthocyanins), Citric Acid, Flavouring, Emulsifier (Sunflower Lecithins), Beef Gelatine, Gelling Agent (Acacia Gum).
21. Turkish Delight
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Glucose Syrup, Sugar, Water, Cocoa Butter, Cocoa Mass, Maize Starch, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Gelling Agent (Pectins), Palm Oil, Milk Fat, Firming Agents (E450, E509), Sequestrants (E452, E341), Colours (Beetroot Red, Carotenes), Emulsifier (E442), Flavourings
22. Ruby Raspberry
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring . Sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier; soya lecithin, citric acid, natural vanilla flavouring.
23. Snowball
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), MilkFat, Modified Starches (Tapioca, Maize), Emulsifiers (E442, E476), Flavourings, Maltodextrin. Sprinkles - Sugar, Water, Maize Starch, Coconut Oil, Shea Fat, Fruit, Plant and Vegetable Concentrates [Radish, Safflower, Spirulina, Lemon, Carrot, Blackcurrant, Apple, Hibiscus], Rice Flour, Dextrin, Thickener (Sodium Carboxymethylcellulose), Glucose Syrup, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agent (White and Yellow Beeswax), Flavouring.
24. Candy Cane
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. FSG canes list sugar, glucose syrup, water, citric acid, peppermint oil, titanium dioxide (for color), and artificial colors (Red 40, Red 3, Yellow 5, Blue 1). Sprinkles - Sugar, Water, Maize Starch, Coconut Oil, Shea Fat, Fruit, Plant and Vegetable Concentrates [Radish, Safflower, Spirulina, Lemon, Carrot, Blackcurrant, Apple, Hibiscus], Rice Flour, Dextrin, Thickener (Sodium Carboxymethylcellulose), Glucose Syrup, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agent (White and Yellow Beeswax), Flavouring. Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Flavouring.
Bar Ingredients -
CANDY SHOP
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Sugar, glucose syrup, cocoa butter, lactose, carbon dioxide (E290)
Sprinkles - Sugar, Maize Starch, Coconut Oil, Shea Fat, Fruit and Vegetable Concentrates [Spirulina, Radish, Safflower, Carrot, Apple, Lemon, Blackcurrant, Hibiscus], Tapioca Starch, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agents (Shellac, White and Yellow Beeswax), Glucose Syrup, Colours (Titanium Dioxide, Lutein, Iron Oxide, Curcumin).
Colouring - Glycerol E422, Colours: E133 E132, Lecithin E322
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
KINDERELLA
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Belgian milk chocolate Couverture (Min cocoa 33.6%).
Sugar, vegetable oil (sun-flower), vegetable fat (palm), skimmed Milk powder, Hazelnut, whey Milk powder, lactose, emulsifier (e-322 soya lecithin, e-492, e-471), flavour and antioxidant (e-304i, e-306).
Chocolate Chips - Belgian milk chocolate Couverture (Min cocoa 33.6%) Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Contains Nuts
BISCOFFIN
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Partially Inverted Refiners Syrup
Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
May contain nuts
CHERRY B
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavouring - Natural Favouring substances, triacetin (E1518) Colouring - Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322 Almond pieces, Freeze dried cherries (100%)
Contains nuts
NUTTY HONEYCOMB
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Partially Inverted Refiners Syrup Peanuts 94%, Stabiliser: E471, Cane Sugar, Peanut Oil 1%, Sea Salt Honeycomb Pieces (5%) [Sugar, Glucose Syrup, Shea Fat, Palm Oil, Water, Raising Agent (Sodium Bicarbonate), Emulsifier (Sunflower Lecithins)]
Contains nuts
FUDGE BROWNIE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate Chunks (8%), Pasteurised Egg, Palm Oil, Milk Chocolate (6%), Water, Fat Reduced Cocoa Powder, Rapeseed Oil, Salt, Flavouring. Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins).
May contain nuts
GRAPE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Grape rocks - Dextrose, Sugar, Malic Acid, And less than 2% of Corn Syrup, Natural Flavors, Carnauba Wax, Color Added, Carmine Color, Blue 1 Lake, Blue 2 Lake, Red 40 Lake. Flavour - Natural flavouring, propylene glycol (E1520). Colour - Glycerol E422, Colours: E127, E133, Lecithin E322
May contain nuts
WATERMELON
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, propylene glycol (E1520). Colour - Glycerol E422, Colours: E102 E133, Lecithin E322, Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322
E102 may have an adverse effect on activity and attention in children
May contain nuts
RHUBARB AND CUSTARD
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Freeze dried Rhubarb, Flavour - Natural flavouring preparations, propylene glycol (E1520) Colour - Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322, Glycerol E422, Colour E102, Lecithin E322
E102 may have an adverse effect on activity and attention in children
May contain nuts
BANOFFEE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Banana (55%), Coconut Oil, Sugar, Flavouring, Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins).
May contain nuts
Toffee Apple
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Caramel, Freeze dried apple (100%)
May contain nuts
HAZELNUT LATTE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Hazelnut crumb (100%)
Contains nuts
Mint Crisp
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Mint crunch - sugar, natural flavouring, colouring: E100, E131
May contain nuts
Strawberry cheesecake
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Freeze dried strawberry. Biscuit - Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.
May contain nuts
CARAMEL CRUNCH
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Crispearls - Blend of Milk and white chocolate with caramel flavour 84% (Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier; soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut).
May contain nuts
LIME AND COCONUT
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Flavour - Natural flavouring, lime oil Colouring - E100, E131 Organic Coconut
Contains Nuts
TROPICAL PARADISE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Flavour - Natural Flavouring substances, propylene glycol (E1520) Freeze Dried mango, Organic Coconut, Colouring - Glycerol E422, Colour E102, Lecithin E322 - E102 may have an adverse effect on activity and attention in children
Contains Nuts
MAPLE WAFFLE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Natural maple flavouring with other natural flavourings, propylene glycol (E1520). Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
May contain Nuts
TOFFEE POPORN
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Popcorn - Sugar, Glucose Syrup, Popped Maize, Rapeseed Oil, Butter (Milk), Salt, Single Cream (Milk), Invert Sugar Syrup, Molasses, Emulsifier (Sunflower Lecithins) Toffee - Glucose Syrup, Sugar, Palm Oil, Condensed Skimmed Milk, Butter (Milk) (5%), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Molasses, Flavouring.
Contains Celery seed oil
May contain Nuts
CARROT CAKE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Pretzel - Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Dried Yeast, Acidity Regulator: Sodium Hydroxide
Mixed Spice, Natural Orange Essence, Colouring - Glycerol E422, Colour E110, Lecithin E322
E110 may have an adverse effect on activity and attention in children
May contain Nuts
READY STEADY CRISP
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Crisp - Potato, Sunflower Oil, Salt.
May contain Nuts
Summer Slush
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Popping candy - Glazing Agents (Gum Arabic, Beeswax, Shellac, Carnauba Wax), Colouring - Glycerol E422, Colours: E133 E132, Lecithin E322
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Rainbow chew
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Skittles - Sugar, Glucose Syrup, Palm Fat, Acids Citric Acid, Malic Acid, Dextrin, Maltodextrin, Flavourings, Modified Starch, Colours E162, E163, E170, E160a, E100, E100, E132, E133, Acidity Regulator Trisodium Citrate, Glazing Agent Carnauba Wax Sprinkles - Sugar, Maize Starch, Fruit and Vegetable Concentrates [Sweet Potato, Radish, Spirulina, Carrot, Apple, Hibiscus], Coconut Oil, Glazing Agent (White and Yellow Beeswax), Colours (Paprika Extract, Lutein).
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
PBJ
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Roasted Peanuts (91%), Peanut Oil, Certified Sustainable Palm Oil, Sugar, Salt, Jelly - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Citric Acid, Acidity Regulator (Sodium Citrate), Colours (Carmine, Curcumin), Acetic Acid, Flavouring
Contains nuts
Rocky Horror Road
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring.
Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins)
Biscuit - Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.
Popping Candy - Sugar, glucose, cocoa butter, carbon dioxide (4%), lactose, colours: E171 & E127
May contain nuts
Cookies and scream
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Oreos - Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
Eyeballs - Glucose powder, Corn Starch, Maltodextrin, Anticaking Agent (470b), Thickening Agent (E414), Flavour, Glazing Agent (E904, E903), Colours (E133, E120, E100, E150a, E160a
May contain nuts
Toasted marshmallow
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring
Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Gingerbread
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Biscuit - Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Glucose-Fructose Syrup, Palm Oil, Semolina (Wheat), Ginger Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Salt, Lemon Oil.
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Cinnamon Swirl
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
Flavouring - Flavouring preparations, Natural Flavouring substances.
Icing - Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate
May contain nuts
Candy Cane
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Candy Canes - Sugar, Corn Syrup, Natural Flavor (Peppermint), Red 40, Glycerin, Canola Oil, Sunflower Lecithin.
Sprinkles - Sugar, Maize Starch, Coconut Oil, Shea Fat, Fruit and Vegetable Concentrates [Spirulina, Radish, Safflower, Carrot, Apple, Lemon, Blackcurrant, Hibiscus], Tapioca Starch, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agents (Shellac, White and Yellow Beeswax), Glucose Syrup, Colours (Titanium Dioxide, Lutein, Iron Oxide, Curcumin)
Caramel Nibs - Sugar, glucose syrup, water, cream, butter, raising agent : sodium bicarbonate), sugar, caramel with salted butter ( sugar, glucose syrup, sweetened condensed milk, salted butter, water), glucose syrup, water, natural flavouring, salt
May contain nuts
Terms & Conditions -
- Completing checkout and paying for your orders indicates that you agree to the terms & conditions stated below.
- Please allow 10 working days for items to arrive.
- Our products may contain WHEAT, MILK, GLUTEN, SOYA AND EGGS. There may also be traces of Nuts as we do not operate a nut free kitchen.
- Please check your shipping address at checkout as these will be copied exactly on to your postage box. Any errors once posted, cannot be changed.
- Once the order has been posted, we are no longer responsible for any lost or damage to parcels caused in transport. If parcels are lost, we cannot offer a refund.
- We do not accept refunds however if there is a problem with your item due to fault of our own, please get in contact with us and we will see if we can help.
- Most of our chocolate products will last for up to 6 months when kept in a dry and cool area.
Ingredients -
Advent Calendar
1. Oreo -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4, 5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring
2. Toblerone -
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring.
Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3%), Milk Fat, Almonds (1.6%), Emulsifier (Soya Lecithins), Egg White, Flavouring, Milk Chocolate contains: Cocoa Solids: 28% minimum, Milk Solids: 14% minimum
3. Blue Bon Bon
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Vegetable Fats (palm, coconut), Maltodextrin, Acid: Citric Acid; Natural Flavouring, Emulsifier: E473; Plant Concentrate (spirulina).
4. Peanut M&M
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Peanuts, Cocoa Mass, Full Cream Milk Powder, Cocoa Butter, Starch, Palm Fat, Glucose Syrup, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Stabiliser (Gum Arabic), Shea Fat, Milk Fat, Dextrin, Colours (E100, E120, E133, E160a, E160e, E170), Glazing Agent (Carnauba Wax), Palm Kernel Oil, Flavourings, Salt, Milk Chocolate contains Milk Solids 14% minimum,
5. Caramel Rolo
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed Milk, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings,
6. Mint Choc
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Vegetable Fats (Palm, Shea, Mango Kernel, Sal, Sunflower), Lactose and Proteins from Whey (Milk), Whey Powder (Milk), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Butterfat (Milk), Emulsifier (Lecithins), Natural Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin),
7. Milkybar
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Butter, Whole Milk Powder, Glucose Syrup, Emulsifier (Lecithins), Flavouring
8. Magic stars
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Milk Fat, Lactose, Whey Permeate (from Milk), Emulsifier (Soya Lecithin), Vanilla Extract,
9. Rocky Road
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Water, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Lecithins). Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Flavouring.
10. Ferrero Rocher
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring. Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin
11. Jazzie
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Dextrose, Starch (Wheat, Rice), Glucose Syrup, Rice Flour, Modified Maize Starch, Vegetable Oils (Coconut, Rapeseed), Colouring Foods (Concentrates from Radish, Sweet Potato, Safflower, Lemon, Blackcurrants), Colours (Curcumin, Riboflavins, Brilliant Blue FCF, Patent Blue V), Glazing Agents (Shellac, Carnauba Wax, Beeswax White and Yellow), Maize Bran, Maltodextrin, Thickener (Gum Arabic), Anti-Caking Agent (Talc)
12. Bounty
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Emulsifiers (Soya Lecithin, E471), Lactose, Milk Fat, Whey Powder (from Milk), Humectant (Glycerol), Salt, Natural Vanilla Extract,
13. Rhubarb & Custard
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar; Glucose Syrup; Maize Starch; Vegetable Oil; Water; Gelatine; Malic Acid; Flavourings; Fruit & Plant Concentrates (carrot, lemon, mango, orange, passion fruit, safflower, spirulina); Colour (copper complexes of chlorophyll); Invert Sugar Syrup; Fruit Extract (carob).
14. Kinder Bueno
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin,
15. Skittles
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Palm Fat, Acid (Malic Acid), Dextrin, Modified Starch, Flavourings, Maltodextrin, Colours (E162, E163, E160a, E170, E100, E153, E133), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Glazing Agent (Carnauba Wax), Emulsifier (Lecithin)
16. Peach & Mango
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring. Glucose Syrup, Sugar, Water, Beef Halal Gelatine, Modified Potato Starch, Acidulants: E296, E330, E270, Artificial Flavour, Coating Agents: Glycerol Monostearate (Sunflower, E471), Vegetable Oil (Coconut, Karite), Colours: E100, E163, E129, E160a. E129 MAY have an adverse effect on activity & attention in Children.
17. Caramel Munchies
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Sugar, Vegetable Fats (Palm, Mango Kernel, Sal, Shea, Rapeseed, Sunflower), Glucose Syrup, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk (Milk, Sugar), Whey Powder product (Milk), Skimmed Milk Powder, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Butterfat (Milk), Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins), Cocoa Mass, Whey Powder (Milk), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Barley Malt Extract, Salt, Lactose (Milk), Caramelised Sugar, Natural Flavouring, Maltodextrin, Safflower Concentrate
18. Malteser Reindeer
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Sugar, Skimmed Milk Powder, Palm Fat, Cocoa Butter, Barley Malt Extract, Cocoa Mass, Whey Permeate (Milk), Milk Fat, Full Cream Milk Powder, Glucose Syrup, Demineralised Whey Powder (Milk), Shea Fat, Lactose (Milk), Emulsifier (Soya Lecithin), Wheat Flour, Raising Agents (E341, E500, E501), Salt, Wheat Gluten, Sweet Whey Powder (Milk), Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetables Fats in addition to Cocoa Butter
19. Choc Orange
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Dried Whey (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (SoyaLecithins, E476), Orange Oil, Flavouring, Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter
20. Strawberry Bon Bon
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Glucose Syrup, Palm Oil, Condensed Skimmed Milk, Molasses, Colour (Anthocyanins), Citric Acid, Flavouring, Emulsifier (Sunflower Lecithins), Beef Gelatine, Gelling Agent (Acacia Gum).
21. Turkish Delight
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Glucose Syrup, Sugar, Water, Cocoa Butter, Cocoa Mass, Maize Starch, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Gelling Agent (Pectins), Palm Oil, Milk Fat, Firming Agents (E450, E509), Sequestrants (E452, E341), Colours (Beetroot Red, Carotenes), Emulsifier (E442), Flavourings
22. Ruby Raspberry
Belgian Dark Chocolate - Cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring . Sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier; soya lecithin, citric acid, natural vanilla flavouring.
23. Snowball
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), MilkFat, Modified Starches (Tapioca, Maize), Emulsifiers (E442, E476), Flavourings, Maltodextrin. Sprinkles - Sugar, Water, Maize Starch, Coconut Oil, Shea Fat, Fruit, Plant and Vegetable Concentrates [Radish, Safflower, Spirulina, Lemon, Carrot, Blackcurrant, Apple, Hibiscus], Rice Flour, Dextrin, Thickener (Sodium Carboxymethylcellulose), Glucose Syrup, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agent (White and Yellow Beeswax), Flavouring.
24. Candy Cane
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. FSG canes list sugar, glucose syrup, water, citric acid, peppermint oil, titanium dioxide (for color), and artificial colors (Red 40, Red 3, Yellow 5, Blue 1). Sprinkles - Sugar, Water, Maize Starch, Coconut Oil, Shea Fat, Fruit, Plant and Vegetable Concentrates [Radish, Safflower, Spirulina, Lemon, Carrot, Blackcurrant, Apple, Hibiscus], Rice Flour, Dextrin, Thickener (Sodium Carboxymethylcellulose), Glucose Syrup, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agent (White and Yellow Beeswax), Flavouring. Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Flavouring.
Bar Ingredients -
CANDY SHOP
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Sugar, glucose syrup, cocoa butter, lactose, carbon dioxide (E290)
Sprinkles - Sugar, Maize Starch, Coconut Oil, Shea Fat, Fruit and Vegetable Concentrates [Spirulina, Radish, Safflower, Carrot, Apple, Lemon, Blackcurrant, Hibiscus], Tapioca Starch, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agents (Shellac, White and Yellow Beeswax), Glucose Syrup, Colours (Titanium Dioxide, Lutein, Iron Oxide, Curcumin).
Colouring - Glycerol E422, Colours: E133 E132, Lecithin E322
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
KINDERELLA
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Belgian milk chocolate Couverture (Min cocoa 33.6%).
Sugar, vegetable oil (sun-flower), vegetable fat (palm), skimmed Milk powder, Hazelnut, whey Milk powder, lactose, emulsifier (e-322 soya lecithin, e-492, e-471), flavour and antioxidant (e-304i, e-306).
Chocolate Chips - Belgian milk chocolate Couverture (Min cocoa 33.6%) Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Contains Nuts
BISCOFFIN
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Partially Inverted Refiners Syrup
Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
May contain nuts
CHERRY B
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavouring - Natural Favouring substances, triacetin (E1518) Colouring - Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322 Almond pieces, Freeze dried cherries (100%)
Contains nuts
NUTTY HONEYCOMB
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Partially Inverted Refiners Syrup Peanuts 94%, Stabiliser: E471, Cane Sugar, Peanut Oil 1%, Sea Salt Honeycomb Pieces (5%) [Sugar, Glucose Syrup, Shea Fat, Palm Oil, Water, Raising Agent (Sodium Bicarbonate), Emulsifier (Sunflower Lecithins)]
Contains nuts
FUDGE BROWNIE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate Chunks (8%), Pasteurised Egg, Palm Oil, Milk Chocolate (6%), Water, Fat Reduced Cocoa Powder, Rapeseed Oil, Salt, Flavouring. Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins).
May contain nuts
GRAPE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Grape rocks - Dextrose, Sugar, Malic Acid, And less than 2% of Corn Syrup, Natural Flavors, Carnauba Wax, Color Added, Carmine Color, Blue 1 Lake, Blue 2 Lake, Red 40 Lake. Flavour - Natural flavouring, propylene glycol (E1520). Colour - Glycerol E422, Colours: E127, E133, Lecithin E322
May contain nuts
WATERMELON
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, propylene glycol (E1520). Colour - Glycerol E422, Colours: E102 E133, Lecithin E322, Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322
E102 may have an adverse effect on activity and attention in children
May contain nuts
RHUBARB AND CUSTARD
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Freeze dried Rhubarb, Flavour - Natural flavouring preparations, propylene glycol (E1520) Colour - Glycerol E422, colours: E171 & E127, emulsifier & stabiliser: lecithin E322, Glycerol E422, Colour E102, Lecithin E322
E102 may have an adverse effect on activity and attention in children
May contain nuts
BANOFFEE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla, Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Banana (55%), Coconut Oil, Sugar, Flavouring, Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins).
May contain nuts
Toffee Apple
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Caramel, Freeze dried apple (100%)
May contain nuts
HAZELNUT LATTE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Hazelnut crumb (100%)
Contains nuts
Mint Crisp
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Flavour - Natural flavouring, flavouring preparations, propylene glycol (E1520). Mint crunch - sugar, natural flavouring, colouring: E100, E131
May contain nuts
Strawberry cheesecake
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla. Freeze dried strawberry. Biscuit - Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.
May contain nuts
CARAMEL CRUNCH
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt. Crispearls - Blend of Milk and white chocolate with caramel flavour 84% (Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier; soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut).
May contain nuts
LIME AND COCONUT
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Flavour - Natural flavouring, lime oil Colouring - E100, E131 Organic Coconut
Contains Nuts
TROPICAL PARADISE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Flavour - Natural Flavouring substances, propylene glycol (E1520) Freeze Dried mango, Organic Coconut, Colouring - Glycerol E422, Colour E102, Lecithin E322 - E102 may have an adverse effect on activity and attention in children
Contains Nuts
MAPLE WAFFLE
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Natural maple flavouring with other natural flavourings, propylene glycol (E1520). Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
May contain Nuts
TOFFEE POPORN
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Popcorn - Sugar, Glucose Syrup, Popped Maize, Rapeseed Oil, Butter (Milk), Salt, Single Cream (Milk), Invert Sugar Syrup, Molasses, Emulsifier (Sunflower Lecithins) Toffee - Glucose Syrup, Sugar, Palm Oil, Condensed Skimmed Milk, Butter (Milk) (5%), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Molasses, Flavouring.
Contains Celery seed oil
May contain Nuts
CARROT CAKE
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Pretzel - Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Dried Yeast, Acidity Regulator: Sodium Hydroxide
Mixed Spice, Natural Orange Essence, Colouring - Glycerol E422, Colour E110, Lecithin E322
E110 may have an adverse effect on activity and attention in children
May contain Nuts
READY STEADY CRISP
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Crisp - Potato, Sunflower Oil, Salt.
May contain Nuts
Summer Slush
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Popping candy - Glazing Agents (Gum Arabic, Beeswax, Shellac, Carnauba Wax), Colouring - Glycerol E422, Colours: E133 E132, Lecithin E322
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Rainbow chew
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Skittles - Sugar, Glucose Syrup, Palm Fat, Acids Citric Acid, Malic Acid, Dextrin, Maltodextrin, Flavourings, Modified Starch, Colours E162, E163, E170, E160a, E100, E100, E132, E133, Acidity Regulator Trisodium Citrate, Glazing Agent Carnauba Wax Sprinkles - Sugar, Maize Starch, Fruit and Vegetable Concentrates [Sweet Potato, Radish, Spirulina, Carrot, Apple, Hibiscus], Coconut Oil, Glazing Agent (White and Yellow Beeswax), Colours (Paprika Extract, Lutein).
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
PBJ
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
Roasted Peanuts (91%), Peanut Oil, Certified Sustainable Palm Oil, Sugar, Salt, Jelly - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Citric Acid, Acidity Regulator (Sodium Citrate), Colours (Carmine, Curcumin), Acetic Acid, Flavouring
Contains nuts
Rocky Horror Road
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring.
Fudge - Sugar, Glucose Syrup, Palm Oil, Butter (Milk), Condensed Skimmed Milk, Salt, Butteroil (Milk), Humectant (Sorbitol Syrup), Caramelised Sugar Syrup, Flavouring, Emulsifier (Soya Lecithins)
Biscuit - Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Wholemeal Wheat Flour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.
Popping Candy - Sugar, glucose, cocoa butter, carbon dioxide (4%), lactose, colours: E171 & E127
May contain nuts
Cookies and scream
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Oreos - Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
Eyeballs - Glucose powder, Corn Starch, Maltodextrin, Anticaking Agent (470b), Thickening Agent (E414), Flavour, Glazing Agent (E904, E903), Colours (E133, E120, E100, E150a, E160a
May contain nuts
Toasted marshmallow
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Marshmallows - Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring
Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Gingerbread
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Biscuit - Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Glucose-Fructose Syrup, Palm Oil, Semolina (Wheat), Ginger Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Salt, Lemon Oil.
Flavouring - Flavouring preparations, Natural Flavouring substances.
May contain nuts
Cinnamon Swirl
Ingredients (Allergens in Bold) -
Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%). Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Waffle - Wheat Flour, Sugar, Coconut Oil, Wheat Fibre, Emulsifier: Soya Lecithins, Salt, Flavouring, Raising Agent: Sodium Bicarbonate
Flavouring - Flavouring preparations, Natural Flavouring substances.
Icing - Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate
May contain nuts
Candy Cane
Ingredients (Allergens in Bold) -
Belgian milk chocolate Couverture (Min cocoa 33.6%). Sugar. Cocoa butter. Whole Milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla
Candy Canes - Sugar, Corn Syrup, Natural Flavor (Peppermint), Red 40, Glycerin, Canola Oil, Sunflower Lecithin.
Sprinkles - Sugar, Maize Starch, Coconut Oil, Shea Fat, Fruit and Vegetable Concentrates [Spirulina, Radish, Safflower, Carrot, Apple, Lemon, Blackcurrant, Hibiscus], Tapioca Starch, Stabiliser (Acacia Gum), Caramelised Sugar Syrup, Glazing Agents (Shellac, White and Yellow Beeswax), Glucose Syrup, Colours (Titanium Dioxide, Lutein, Iron Oxide, Curcumin)
Caramel Nibs - Sugar, glucose syrup, water, cream, butter, raising agent : sodium bicarbonate), sugar, caramel with salted butter ( sugar, glucose syrup, sweetened condensed milk, salted butter, water), glucose syrup, water, natural flavouring, salt
May contain nuts
Terms & Conditions -
- Completing checkout and paying for your orders indicates that you agree to the terms & conditions stated below.
- Please allow 10 working days for items to arrive.
- Our products may contain WHEAT, MILK, GLUTEN, SOYA AND EGGS. There may also be traces of Nuts as we do not operate a nut free kitchen.
- Please check your shipping address at checkout as these will be copied exactly on to your postage box. Any errors once posted, cannot be changed.
- Once the order has been posted, we are no longer responsible for any lost or damage to parcels caused in transport. If parcels are lost, we cannot offer a refund.
- We do not accept refunds however if there is a problem with your item due to fault of our own, please get in contact with us and we will see if we can help.
- Most of our chocolate products will last for up to 6 months when kept in a dry and cool area.